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Sure, it is possible to cook frozen snow crab devoid of thawing it, but it may well take a little bit longer to cook totally.Snow crab legs have cholesterol but may also be a great source of protein, omega-3 fatty acids, along with other vital nutrients when eaten in moderation.We generally endorse cleansing the crab live Right before freezing them

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I realize that if you crack the joints initially, it enables the meat for being pulled out of your shells extra quickly and generally in one piece. If you don't dislocate the joints to start with, crab meat can easily get stuck.While People in america have had a long appreciate affair with blue crabs, Italians are only lately getting to be acquaint

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